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Graduate Studies in Dairy Products Technology

Where Science Drives Dairy Innovation

New products, technologies and processes are continually changing the dairy foods industry. Through advanced study and original research, you’ll build the scientific, analytical and project management skills to develop solutions and prepare for leadership in dairy processing, product development and research.

A student cuts cheese curd.

Hands-On Learning Labs

Put dairy science into practice through advanced research and product-focused learning. Use Cal Poly’s specialized facilities to investigate questions that advance dairy food quality, safety, processing and innovation.

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Students work at the Cal Poly Dairy.

Industry Connections

Put dairy science into practice through advanced research and product-focused learning. Use Cal Poly’s specialized facilities to investigate questions that advance dairy food quality, safety, processing and innovation.

A gloved hand holds cheese curds.

The Cal Poly Difference

Cal Poly’s Learn by Doing approach extends to graduate education. Through advanced study and thesis research, you’ll apply dairy food science to real-world challenges in processing, quality, safety and product development.

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Advance Your Education

Pursue advanced study in the science and technology behind dairy foods. You’ll develop the analytical, communication and project management skills to conduct faculty-guided thesis research that addresses real-world questions facing the dairy industry.

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Graduate students in animal science associate professor Siroj Pokharel’s research lab work to isolate fecal DNA to find out what kind of microbes are in the gut of chickens that have been fed with carrot pomace.

Master of Science in Agriculture with a specialization in Dairy Products Technology Curriculum

Build a strong research foundation through thesis work, research planning and graduate statistics. Deepen your expertise in dairy product chemistry, quality assurance and process control while choosing electives that support your research interests.

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Graduate Studies Faculty

Work with faculty advisors who guide your thesis research and professional growth. Their expertise in dairy foods, product analysis, manufacturing, quality and safety helps you shape research that matters to the industry.

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Graduate Program Requirements

Students who complete a master’s degree at Cal Poly are prepared for jobs in industry, further graduate work at a Ph.D. institution, or teaching. Discover the graduate program requirements.

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