Mission Statement

The College of Agriculture, Food and Environmental Sciences fosters teaching, scholarship and service in a Learn by Doing environment where students, faculty and staff are partners in discovery.

 

2021-22 Strategic Priorities

The college collectively focused on five priorities throughout the 2021-22 academic year to move the college forward in meeting its strategic vision as well as align with University and Academic Affairs strategic plans. A report of that work can be found here.

 

2022-23 Strategic Priorities

The college will collectively focus on five priorities throughout the 2022-23 academic year to move the college forward in meeting its strategic vision as well as align with University and Academic Affairs strategic plans. An outline of those priorities can be found here.

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