Milena Ramirez-Rodrigues
Associate Professor
Food Science and Nutrition
College of Agriculture, Food and Environmental Sciences
Education:
PhD Food Science, University of Florida
MAB Agribusiness, University of Florida
MS Food Science, Universidad de las Américas Puebla, Mexico
BS Food Engineering, Universidad de las Américas Puebla, Mexico
Expertise:
Food Processing, Food Engineering, Instrumental Analysis
Recent Year Teaching Assignments:
Food Processing Operations (FSN 204)
The Science of Food for the Consumer (FSN 3319)
Food Processing and Engineering (FDSC 3330)
Advanced Food Processing (FSN 474)
Research and Professional Interests:
Beverage Processing, Fermentation Metabolomics, Phytochemical and Aroma Profiles in Food, Natural Pigments