Samir Amin
Associate Professor
Food Science and Nutrition
College of Agriculture, Food and Environmental Sciences
Expertise:
Product Development, Culinary
Education
PhD Michigan State University. Food Science, 2008
MS Michigan State University. Food Service Management, 1999
BS University of Nevada Las Vegas. Hotel Administration, 1992
AOS in Occupational Sciences Culinary Institute of America, 1988
Recent Year Teaching Assignments
Fundamentals of Food (FSN 1121)
Research and Professional Interests
Research Chefs Association (Chef Member)
Institute of Food Technologists (Professional Member)
American Chemical Society
American Association for the Advancement of Science